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Different perspectives tell a modern story of the animals we eat, from the solitary hunter to the family farmer, where compassionate ...
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Imagine a world where real meat is produced sustainably without the need to breed, raise and slaughter animals. This is no ...
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Barbecue is about more than grilling a piece of meat. It's a ritual performed religiously across the world. It's a path to salvation.
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Fact-driven and without gratuitous violence, From the Kill Pen is an exploration of America's underground horse slaughter industry ...
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What makes up the meat of an athlete? In the feature documentary From the Ground Up, former meat-eating college football ...
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From Executive Producer, Madelaine Petsch, Meat Me Halfway follows a revolutionary and heartfelt investigative journey to create ...
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Two Aliens, on a mission to contact, welcome, and log all sentient races in the universe, are disgusted to discover that the apex ...
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Handkerchiefs. Red meat. Minor nudity. In my first comedy special, I enumerate my “10 tips for Delicious Living”. I gained about 30 ...
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Your life is at steak in Some like it Rare - a hilarious French comedy with a dark twist. Sophie and Vincent's small butcher shop is ...
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