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Shop Talk is a monthly live event where we talk to owners and other industry experts about topics you care about. Find out about our next event here: https://slice.com/shop-talk

Slice

39:40

Shop Talk: Top tips you need right now

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6:19

Andrew Bellucci’s on legacy, consistency, and balance

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5:06

Paulie Gee on Pizza, Success, and Authenticity

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54:13

Shop Talk With Ilir Sela: May 2024

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8:35

From food truck to empire: Nick Sanford of Toss & Fire Pizza

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3:32

Making dough from scratch with Stephen Menna of Lupo Rosso

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8:56

Living the pizza dream: Matthew Etchemendy of Ace’s Pizza

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8:51

Carrying on a legacy: Tony Cerimele and New Columbus Pizza Company

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7:51

Boone Street Market: Bringing Neapolitan pizza to Narragansett

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4:44

From family baking roots to pizza innovation: The story of Elements Pizzeria

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Slice

10:31

Marketing pivots to pizza champion: Michael Androw’s recipe for success

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6:46

From balcony to brick and mortar: The story of 4 Bros Pizza

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6:44

From family tradition to pizza innovation: Julia Angelos and Rize Pizza

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Slice

11:00

Argentinian pizza: More cheese than dough

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Slice

38:13

Shop Talk: Increasing your profits during February's busiest days for pizzerias

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